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I live in EU so I don't keep eggs in the refrigerator, and let me tell you that I have problems peeling my eggs half the time. It's not about where or how you store them.

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This does not negate what the OP has observed, but I'd like to hear more about your peeling issue, as it could be for a different reason!

I was told new egg might have problem to peel. Eggs that have been stored for few days (without refrigeration method) are easier to peel.

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