“Don’t fuck with my mise” (Anthony Bourdain’s paraphrase of a line chef co-worker)
mise is kitchen French for like the IDE of a cook’s station
mise is kitchen French for like the IDE of a cook’s station
- always start from a clean state
- chunk your time
- give a bit of forethought to the work ahead
- do a little bit of workflow optimization
Over time, this is one habit that can have impressive compounding benefits.