80k pounds of butter is being destroyed because the private company who made it could not be assed to do proper QA over a batch.

This isn't government overreach, this is a company trying to save money by doing less QA and getting bit for it.

THIS TIME it was caught, and handled, and the company is seeing a negative outcome for their lack of diligence in making OUR FOOD. What about next time? Maybe companies should be discouraged from lacking QA like this?