Our meat is bought from the butcher, delivered to the chef so it comes not as an animal, but part of a tasty dish.
If we eat meat, we should kill it ourselves.
If we eat meat, we should kill it ourselves.
I don’t think there’s anything inherently wrong with eating animals. But I have a particularly carnivorous friend who thinks hunting is for sociopaths, because he “loves animals”.
If I wouldn’t harvest it, I won’t eat it. And I definitely would be too timid to slaughter a freaking cow lol
It does feel different from market-bought meat though, at least for me.
If I wouldn’t kill a chicken because you would feel bad, then I shouldn’t be able to eat chicken without feeling bad. If I’m able to do that, it’s because a big food production system has falsely separated those concepts in my head. Kind of similar to the accountability sinks in the linked post