Additives can leach out of plastics and enter the food chain, but pellets lost at sea are a completely insignificant factor because the total volume of waste produced by this route is so small. The majority of marine plastic is either post-consumer waste dumped in rivers in developing countries, or fishing gear that is lost at sea. If you're really worried about this, then you really need to take it up with the government of the Philippines and the global fishing industry.
That isn't how food processing works.
There are many steps of grinding, pulverizing, mixing, re-forming, de-forming, extruding, heating, cooling.
The 3mm plastic pellet becomes a thousand smaller bits.
Also, you'd be surprised how many bugs are in your creamed corn, and you don't notice those either.
Through the mechanical grinding action of weather and tides (the same mechanisms that make sand out of rock and coral), these chunks can become much much smaller, small enough to cross the intestine into the bloodstream and small enough to cross the blood brain barrier or pass up your nose, lodging in your brain.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10141840/
https://jamanetwork.com/journals/jamanetworkopen/fullarticle...
https://ourworldindata.org/grapher/share-plastic-waste-impor...
e.g. https://www.bbc.co.uk/news/world-48444874
And to just back up one of their minor points — "Recycling is a lie invented by the packaging industry"
https://www.npr.org/2022/10/24/1131131088/recycling-plastic-...
https://www.epa.gov/facts-and-figures-about-materials-waste-...
The first is that that is actually crazy late to me. Asbestos has been in use since antiquity. I am genuinely surprised that something so toxic wasn’t noticed earlier. Then again, in times where tuberculosis was common I suppose it wouldn’t have looked that odd.
The second is that you’re viewing it through a modern lens, where of course literally everyone should believe and know that it’s bad the very first time someone notices it. The reality is that it would be much more murky. I would not be at all surprised if microplastics are viewed the same way in 100 years; how could they not have immediately known it was bad? Because we need to quantify how bad, and we can’t just force feed it to people so we have to wait until we naturally get case studies.
We knew smoking was bad, we knew plastics were bad, we knew PFAS was bad.
But it’s cheaper than the alternatives, so we pretend we need studies to show “how bad exactly”. We don’t. We really, really don’t.