Because generally people aren't getting acutely ill after eating food from a plastic package, we're left with the possibility that accumulative impacts over years might be harmful -- but it doesn't seem feasible to run long term studies where a treatment group is exposed to plastics for decades and a control group is not. It hardly seems achievable to do correlation studies, because you often don't know what's been in the packaging for all the food you've consumed, which may not even be in your control.