Scientists confirm that pasteurisation effectively inactivates influenza viruses
gla.ac.uk
gla.ac.uk
This studies method is different because in the USA study they tested the milk out of the industrial process where here they are mimicing it in the lab. Really what this UK study tells us is principally pasteurisation works, it does not however say the industrial process as practiced works which is what the USA study was looking at.
This confirms that any remaining virus is not active after pasteurization.