220k earnings on 600k revenue? Does that mean your profit margin is 36% or am I missing something? I was under the impression that a successful coffeeshop runs like a ~3%-7% margin.
650k avg revenue for past few years, COGS around 350k, Gross Profit 300k, 80k expenses, SDE 220k, EBITDA 170k. Catering is also a major source of revenue.