There's more alt-milks than I can count. While cow's milk obviously is used to produce other things, we can drastically reduce the need for it by moving to other kinds of milk for the liquid-consumption part.
It has 15g of protein per 500ml, a ton of calcium and 350ish calories.
Super nutritious.
That's also 1/3 of your saturated fat in a single glass.
It has 18g of protein per 480ml, 60mg of calcium, and 200 calories. (Also 2.4mg of iron and 860mg of potassium)
The only ingredients are water and soybeans.
(and cow milk often has similar additives, so this isn't supporting the original claim)
Cows milk is also cooked, and homogenised.
It is ultra processed in name, not nutrition.
By the way, humans are the only species drinking the milk of another animal, or after childhood.
That said, plenty of oil free alt milks out there.
Even pigs know when to stop eating
https://www.unep.org/news-and-stories/press-release/our-glob...
Do you also complain about peanut butter ? There is no butter in peanuts