Lidocaine induces apoptosis in head and neck squamous cell carcinoma
cell.com
cell.com
I'm now 7 years out from the last time, with no sign of trouble, so my odds are good.
I'm hearted to see a positive development like this.
Quite an interesting development!
Squamous cells: These are flat cells in the upper (outer) part of the epidermis, which are constantly shed as new ones form. When these cells grow out of control, they can develop into squamous cell skin cancer (also called squamous cell carcinoma).
Apoptosis - death of cells.
The current procedure is to simply cut away the cancerous cells. I know, I've had 2 removed. One was on my middle right finger and due to its location, I had to see a surgeon that specialized in hands. Hands are complex and since my career requires full movement (typing), it was important for me to maintain 100% motion, which I do.
When it can't be cut away, it's Chemo, which is almost as bad as the problem.
This would be a great thing if it proves out, reliably. Treating cancers in the nasal passages, for example, is very tough.
Note: I'm not a doctor, I just work with them, and personally experienced these types of cancers this twice in my life, albeit in more easily treatable locations.
How did you discover these? Did they obviously look like trouble?
It was tiny at first and I just ignored it. About 3-4 months into it, it was larger and didn't appear to be going away, so I did a doc visit. They took a sample and tested it. It was POS for cancerous cells. Next up was treatment, but again, in my case, it was a fairly straight-forward, keep cutting until we get it all.
The finger was a little different in that the mass was large enough that it required a skin graft from my forearm to fully close the removal site.
The skin graft now, is about 1/2 across and about an inch long. I think the reason for this is if they had just closed it, the skin would have been tight and would likely have restricted movement.
When one of the alternatives is traditional chemotherapy, finding anything safer and more pleasant is an achievement.
I have no idea if this will be eventually be used widely in clinical practice, though.
In many cultures bitter things are commonly eaten so people get past it even in childhood but in ones where they aren’t (like America) you find many adults who don’t enjoy bitter tastes.
I wonder if bitter food and drink can activate the bitter taste receptor as well. Maybe people who loves to eat bitter have a lower rate of cancer than the rest of us?
I will accept no arguments otherwise.
So the article divided people into four groups: smelly smellers, smelly non-smellers, non-smelly smellers, and non-smelly non-smellers.
I don't seem to be finding the original article, but here is a related one:
https://www.abc.net.au/science/articles/2011/04/12/3189034.h...
Part of my healthcare IT journey was as the LIMS Admin for 2 Tox labs, over the course of about 5 years. One of them was working on genetic markers for drug use. For example, of the 7 classes of Proton Pump Inhibitors, at that time, only 1 works for me. The rest either don't work, or work, but with lower efficacy.
The doc, handing it to me said, and I quote, "man, you got some weird genes". lol
As soon as we get over this final hurdle, you'll see the Cilandro of the world, ablaze and good riddance.
FFS, why is there even a type of soap that looks like a plant?
The fucking water has cilantro in it. lol