Hacker News Reader

I get analysis paralysis with Flying Goose brand, it's like if I'm going to place an order, I want to get 15 variants.

Has anyone tried one of their flavors that has really knocked their socks off? Galangal, Tikka, Black Pepper and Kimchi sound good.

Flying Goose is okay, the ingredient list is very small and simple (and no preservatives.) I actually prefer it to American Huy Fong sriracha.

I think Flying Goose is decent flavor-wise - but it lacks a lot of heat in comparison, and thus doesn't work so well (for me) as a substitute.

Have you tried the Super Hot or Blackout variants?

I haven't, but thanks for the tip!

I've found Flying Goose to be more readily available in the United States since Huy Fong has become harder to find. I'm not mad about it!

I found the flying goose brand to be quite awful and not at all a suitable replacement for the Huy Fong sriracha. To each their own I suppose.