FYI the most expensive cheese in the world comes from a certain kind of donkey. I only know this because I am a moose enthusiast, their cheese being the second most expensive.
What does moose milk taste like? Are there potential for different varieties?
Like fat and salt. Same as plant based cheese ;)
Adult humans don't need milk of other species.
Not you mother, not your milk.
> is the only thing preventing this just the ick/cultural factors
Cruelty? Environmental impacts? Health concerns? Antibiotic and hormone use? Food inefficiency?