I'm unclear as well. TFA states:

> The review also evaluated the potential welfare implications of current commercial practices involving these animals. It recommends against declawing, nicking, eyestalk ablation, the sale of live decapod crustaceans to untrained, non-expert handlers, and extreme slaughter methods such as live boiling without stunning. It also includes suggestions for best practices for transport, stunning and slaughter.

But this reads more like additional recommendations than required by law under the new classification.