The rest of Europe doesn't have to import nearly as much food and at high tariffs.
If it isn't fish, lamb, potatoes, some garden veg or oats, it's coming over on a boat. The price of a single lime at Bónus will make your eyes water.
The rest of Europe doesn't have to import nearly as much food and at high tariffs.
If it isn't fish, lamb, potatoes, some garden veg or oats, it's coming over on a boat. The price of a single lime at Bónus will make your eyes water.
Is a maritime shipping supposed to drive up prices or something? I thought it was the cheapest way to go, to the point of being cheaper than trucking.
The only exception I can see if for stuff that doesn’t store well, but controlled atmospheres have done a ton to make it possible to eat “local” apples in the middle of winter.
I’m in Canada and it seems to be a wash whether our citrus comes from Spain, North Africa or Florida.
Now change that to Hawaii or remote First Nation communities and those costs go up dramatically.
https://www.civilbeat.org/2015/04/living-hawaii-how-much-doe...
Since this is HN I will add that I am ok with both of those. Wages for unskilled labour should be high enough to live on, and taxes pay for our social infrastructure.
I do remember the time 3 (!) onions were as expensive as 1.5 kg in Germany. Overall, and I have no idea about rent or salaries, groccery prices were reasonable for 2022.
https://www.islandsbanki.is/en/news/what-is-an-indexed-mortg...
150€ sounds like the advertised poor person diet. Rice, beans, cheap vegetables like potatoes, little of cheap meat(chicken legs maybe).
That's my diet too lol. Am I eating like a poor person? TIL
Speaking from personal experience, its mostly younger workers who eat yesterday's leftovers in the cafeteria.