“They’re insured by the government! Don’t be a hero, everyone gets to go to their family.” But maple syrup.
I haven’t actually heard of this before. Are you talking about how they regulate quality and grade in order to prevent low-quality knock-offs from hurting farmers? I’ll have to ask the local syrup farmers in town next time I’m at the market what they think.
https://www.bloomberg.com/news/articles/2021-11-19/world-s-m...
Edit. Another article and I found the documentary, it was Dirty Money on Netflix
https://capx.co/an-unsavoury-business-the-story-of-canadas-s...
In general, Canada allows for controls on the supply-side in agriculture, including limiting imports. The alternative is to take the approach used in the U.S. of allowing prices to fall to unsustainable levels but then providing cash subsidies to producers. There has been a decades-long conversation about this between the two countries, of course.
[1] "The World's Only Reserve of Maple Syrup" https://ppaq.ca/en/sale-purchase-maple-syrup/worlds-only-res...