A few months ago she was pepper sprayed after confronting a shoplifter who had an entire cart of things, but only scanned and paid for 3.
Then last month, someone came in and just wheeled out the entire tobacco shelving unit with a dolly.
These are just a couple egregious examples. We hear other shoplifting stories from her every week.
The police don't respond to shoplifting calls anymore, and the thieves know it. Employees are now instructed to not confront shoplifters in any way after she got pepper sprayed.
It's a total free for all. My mother-in-law estimates the theft to be $10,000 per day at her store.
My point is that anywhere that unmanned stores with cameras can work, so would self-checkout.
That seems intolerably high but I’ve never worked a day in a grocery store. Do grocery stores generate enough revenue to sustain? Fifty two-hundred dollar carts of cash is a lot to let go.
My mom and dad regularly lifted from wally world to make sure our family had enough. Always taught my siblings and I that stealing from regular people or small local/ethical businesses is wrong, but against enormous manifestations of brazen greed it was was open season. As I grow older and more crotchety old person assertive I realize it's more true than ever, and much more even than when I was in need of baby food 40 years ago.
I miss you dad.
You're not actually stealing from the "ruthless retail corporation". You are stealing from the customers who don't steal.
The larger supermarkets seem to pull in on the order $100-150k/day in revenues, with the median half of that.
So... yeah, the numbers don't add up. If it's $10k/day, even at an extremely large store, that's 6-7% theft rate. Given that grocers aren't high-margin, that's stark enough to wipe out any revenue. $1k/day theft rate is a more reasonable estimation.
And how would 'shutting off the self-checkout lanes' solve that?
If the goal is cashierless, why not just have a store full of vending machines? You pick what you want, tap your card or phone, then you get it, then walk out.
At that point, a self checkout machine is probably better in every way.
There is a bit of a misunderstanding on staffing, though. There are still about as many people as you would need for a grocery store of that size, from what I remember. They just don't work the checkout line. So, you get all of the restocking and similar capabilities that machines just can't do, yet.
https://blog.bestbuy.ca/tv-audio/headphones-tv-audio/best-bu...
and
https://thepointsguy.com/news/things-sold-airport-vending-ma...
Picking an apple, banana, or bunch of grapes off a shelf is more difficult for a machine. The items are not uniform in size or shape. For a lot of produce, no mechanized handling system exists for quantities smaller than a bushel.
Also, when people change their minds about buying something, stores need to re-shelve that product. That's probably more labor intensive for vending machines than for regular shelves. For that matter, stocking it in the first place is probably more labor intensive.
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[1] Every obstacle you encounter, even a tiny inconvenience, will reduce the odds that you go through with a purchase.
So, it's much more convenient, you'd never be embarrassed because you forgot to scan something or the scan didn't work properly. Security guards won't be profiling you as you walk around. I find it great.
It provides value that less sophisticated solutions don't. So, I'd consider it well engineered.