Thumbs up for figuring out how to eat healthy on a budget, but thumbs down for cooking all the food at the same time and eating frozen leftovers for 2 weeks.
I dunno man. I spend a Sunday a month just cooking a shit-ton of food and freezing it. Fish curry, chicken soup, chili, beef burgers... It is such a damn relief to come home after a long day and just have healthy, tasty food ready to go after 5 minutes of zapping it.
I hear ya, I'm sure it's good. For me I just think it would zap some of the joy out of cooking and eating. It's hard to beat freshly prepared food. Although to be honest I do eat a bit of Trader Joe's pre-prepared meals.
The labour-saving is huge (just think how much washing up this process saves alone), and there is nothing wrong with eating frozen food.
Absolutely, and you don't even need to do it for every meal. Keep some fresh fruits and vegetables prepared and on hand. A roommate who was in petroleum engineering and taking heavy course loads would prepare a large bowl of food and wrap servings in plastic wrap to be frozen. I really need to do something like that.