"Moutarde de Meaux" (or "Moutarde à l'ancienne"), a mustard done the old way. One of the best producer is Pommery:
https://www.moutarde-de-meaux.com/pommery
"Moutarde de Normandie", the same than the above but with cider vinegar:
https://toustain-barville.com/3-moutardes
"Moutarde violette de Brive", yep! it's purple:
https://www.denoix.com/moutarde-violette
"Moutarde à la Violette", this one is not purple, but do include extract of violet flower:
https://www.lamaisondelaviolette.com/fr/epicerie-salee/101-m...