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A product that is everywhere, on the menu in seemingly every restaurant, is a flop??

Article paid for by the meat industry perhaps?

Where do you live? In the United States, I have yet to see plant-based meat on a menu.

Where in the United States? It’s very easy to find restaurants serving Beyond/Impossible in most major cities in the US.

You don't live near a Burger King, Starbucks, Carl's Jr, or White Castle?