This explains why I never made it to the Olympics. I bet Phelps practices in a tuxedo.
This explains why I never made it to the Olympics. I bet Phelps practices in a tuxedo.
So if parents send a kid to swimming lessons for a few years, they'll end up doing it some time around age 10. (There are several different sequences of swimming awards, so it's no the second thing you learn despite the 2 in the name)
[1] https://www.swimming.org/learntoswim/swim-england-water-safe...
The government also provides school swimming lessons, aiming to teach all students to swim 25 meters by age 11 - so some kids start swimming quite a bit later.
The document I actually saw said the swimming-with-clothes course is aimed at 7-14-year-olds which I simplified down to 'around age 10'
Same here, but those parent-and-baby lessons are more about getting used to water, and not the structured lessons that lead to a diploma. And while regular lessons start when parents feel like it, nearly all parents feel like it between age 4 and 6. There's some discussion whether or not it's better to start early (I think it depends on the child), but starting at 7 would be considered late.
My son is 8, and, partially due to Covid lockdowns, partially due to a lack of talent, still doesn't have his A diploma, and he's the biggest kid of his group.
I had school swimming lessons from the ages of 7 to 11, including swimming with clothes, how to rescue someone and even making "floats" by tying knots in shirts/trousers and then filling them with air and tying them off.
We took our kids for swimming lessons from around 3 or 4 from memory. My niece has been taking her son swimming from being just a few months old.
I'm surprised France doesn't have that. It sounds like an important survival skill to me.
Out of the pool you're in the ocean daily as a kid, this is where we were before and after school [1], body boarding in a wet suit.
Seems like a good mechanic to understand for worst case scenarios if a person is on/near water with any frequency https://www.artofmanliness.com/skills/outdoor-survival/how-t...
This sort of thing was why every large homeowner brewed their own beer - the alcohol from the fermentation neutralized some? enough? who cares, drink more? of the pathogens. Reading books from the Victorian (and earlier) eras gives me the impression that everyone back then was suffering from chronic, low level infections their entire lives.