Nobody has time to slice the brezel and make it into a sandwich like this.
Just dunk it in the jar of nutella or whatever, trying to butter and then apply jam or nutella or whatever to something with a shape this complicated is a loser's game.
Just dunk it in the jar of nutella or whatever, trying to butter and then apply jam or nutella or whatever to something with a shape this complicated is a loser's game.
Pretty easy to slice a Brezn in half with the proper tooling.