Why do poor Americans eat so unhealthfully? (2018)
latimes.com
latimes.com
Eat, drink, be merry today - you may not have the opportunity tomorrow.
Treating yourself or your kids now is the good life for a lot of people - of course, at the expense of tomorrow, but that's not too much of a concern.
So, a difference in priorities and perspectives among rich vs poor. Like the articles states, but a different view of it.
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Steak, fish, mayonnaise salads at superior quality, hot dogs accompanied by a Thanksgiving-worthy spread of heaping bowls of condiments,…
We ate raisin bran every single morning almost without fail, although there were a few frosted flakes mixed in mixed in the selection of cereals I guess for competitive incentive.
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The higher-end stores like Whole Foods, New Leaf, hell even Trader Joes, treat their customers with enough respect to not immerse them in trash while waiting in a slow-moving line at deliberately understaffed cashier lanes.
You can't even buy something from AutoZone without being surrounded by a Fry's-style maze of diabetes anymore. Late-stage capitalism is absolutely awful, there's zero built-in concern for society's wellness. We'll have strip-malls filled with dialysis centers and these businesses still won't stop peddling fructose to the masses. Race to the bottom indeed.