Cleaning a Spoon Is Complex
jefftk.com
jefftk.com
You're outright admitting you can't understand the post, or the point of the post, as you want to steadfastly hold to the original premise
If the reply post talked about the petroleum and other natural resources used to extract and transport the sodium hydroxide et al to your home, would that placate you?
This unbounded liability in US law is the cause of a lot of bad things...
Why is that a bad thing?
It sounds like the company doesn't have management in place to tell if an employee is lazy and doing a bad job, nor is willing to pay well enough to hire good employees.
Surely that's not a good thing.
> If you or a loved one gets sick after eating at a restaurant, contact OFT Food Safety & Injury Lawyers.
> To successfully sue a restaurant for food poisoning, you must prove that they had a duty, failed to meet that duty with negligent action or inaction. As a result, you became ill, and you suffered financial damages.
https://www.oftlaw.com/blog/can-you-sue-a-restaurant-for-foo...
> If the food is prepared with unclean cooking utensils
https://www.findlaw.com/injury/product-liability/food-poison...
That said, it's a poorly phrased scenario. Anyone can sue for any amount.
Like Jason Scott's talk "That Awesome Time I Was Sued For Two Billion Dollars" - https://defcon.org/html/links/dc-archives/dc-17-archive.html...
Even having a maximum doesn't mean that someone can't file a suit asking for more.
So, who has won a case similar to what you described, and with a $5 million settlement?
And, why was that gratuitously high?
That's important, because we know there are decades of propaganda for why business owners need protection against excessive lawsuits, where the actual details show it was not excessive, most famously, Liebeck v. McDonald's Restaurants. That last one shows how the jury awarded $2.7 million in punitive damages, which was reduced to $480,000 by the judge - and was still higher than what Liebeck sued for.
That said, you should also address why there are lawyers with that business model, which might be less common elsewhere.
1) The US system prefers a more caveat emptor approach, where issues are resolved though civil lawsuits (or, alas, binding arbitration) than through government organization which can investigate cases of food poisoning.
2) The US's private health-care system means the poisoned person is by default obligated to pay for care, unless someone else can be forced to pay. If the food poisoning requires hospital care, this can be quite expensive.
3) The US does not have strong job security laws nor a strong social safety net. If someone get food poisoning which keeps them from working for a couple of days, they may easily be fired, and find themself in economically precarious circumstances.
Because the US prefers lawsuits to resolve these things, there are lawyers who specialize in this area.
Change the laws - have strong food inspections, switch to single-payer health care, improve job security, and strengthen the social safety net for unemployed people - and there will be significantly less call for this business model.
It's turtles all the way down. That's the point.
See, its eco-theatre our generation will be remembered for. Fiddling around with plastic recycle while the planet burns.
[1] Right now, with cheap oil, that is.
It's more sustainable to throw away a plastic spoon that wash it. That's pretty plain - an individual has not optimized their process for cost and resource usage - they're just squirting randomly like 100X the soap it would take in a large industrial washer to get that spoon clean.
Efficiencies of scale are massive and irresistible. You cannot grow vegetables in your back yard at the same level of efficiency that big ag can, not even close.
You can't drive your individual car at anywhere the efficiency of a bus or train - we should all get on board that one, it makes sense to people. While somehow the other efficiencies don't. They just get mad when you point that out.
I think of it as a spaceship. We can argue about how expensive maintenance of the food recyclers, water purifiers and oxygen systems are, but that's really moot: we maintain those things or die.
We'd have to make the decision to stop the oil industry etc. before it matters though. Until then the marginal cost of 1 spoon is vanishing small, and fussing over it is spending time and effort on foolishness.
I'm not sure what planet you live on, but I live on one with a finite amount of oil. It also happens to be a planet with beaches where I've picked up hundreds, if not thousands of these "sustainable" plastic spoons, and forks and knives and bottle caps and bottles, toothbrushes, straws, bags, and one-use containers of all kinds.
So when people talk about it being "sustainable", I admit, I fantasize about dumping a few hundred bags of this junk right on their front lawn and seeing how much they enjoy it.
In contrast, I have not once--not once--picked up a metal spoon off a beach.
Manufacturing trillions of plastic spoons is insanity, but that's the free market for you. We put our comfort and vanity above everything. Unfortunately the top 10% that consumes the most by far will be the last to face the consequences, but they will face it too. Sooner or later these violent delights are going to receive their violent end.
First, the manufacture of a spoon is going to involve water at many points. The same water that you wash it with, or likely even better because nobody wants to have sediment on their expensive manufacturing hardware. So on that part alone it fails, because the first picture includes the "rebuttal" in its own complexity.
Second, complexity greatly varies. Water purification is an extremely bulk and standard process we already use for a myriad ends. On the other hand, spoon manufacture has spoon-specific steps in it. Water purification is going to scale better because there's so much downstream use, and it's a single thing that doesn't need to be treated as discrete units.
Unless...
I might agree with you if you back your statements up with some data, but it does go against what I've always read about aluminium in particular.
Bonus points for cleaning your spoons during the shower if you want to conserve water, Kramer-style (added since 90's sitcoms seem to have been popular in this thread).
Of course, that doesn't mean that recycling aluminum is senseless - there's the energy cost of isolating the aluminum to consider. But literally running out of aluminum is not something to worry about.
More seriously, I’m done with sarcasms. We actually need to recycle aluminium. Smelting is far more energy intensive than extraction and depletion is a very real problem. First, viable gisements are not that common. Second, as we extract the best, we are faced by poorer and poorer quality of ores which mean the cost of smelting gets worse and worse. Aluminium is definitely not endless as someone would have you believe in a reply.
You are not already buying plastic spoons for non-spoon purposes.
The use case for a single use plastic implement is very different from a reusable metal implement.
1. A plastic spoon is safe, sanitary, and very low cost. 2. Many can be industrially composted now, and have renewable sourcing.
Sentence one describes primary reasons why I would choose to use a plastic spoon. Sentence two has nothing to do with my use of the spoon.
To be clear, I have a strong dislike for single use plastic. Single use plastic is a scourge. I hate it when I see a plastic bag or bottle or implement in the park or a waterway. It's disgusting.
At the same time, plastic is a miracle. Most of the time, a reusable spoon makes more sense than a plastic spoon. But plastic spoons opens up food service options.
> From 3 July 2021, single-use plastic plates, cutlery, straws, balloon sticks and cotton buds cannot be placed on the markets of the EU Member States. In addition, the same measure applies to cups, food and beverage containers made of expanded polystyrene, and all products made of oxo-degradable plastic.
not sure how much it is enforced but I have to admit most single use cups or food packaging now at least pretends to be biodegradable.
Also you can describe anything with a few sentences. Just because it takes the same amount of words, doesn't make the process equally complex.
How old are plastic spoons? 50-70yrs-ish?
Reusing metal spoons is much older than that (by ok, 100-200yrs-ish - stainless steel was discovered on 1913)
No, actually. I've never used Facebook, or Twitter. It's like having an automatic +10 on your roll for mental stability and anti-depression. I'd highly recommend it.
Facebooked and Twitterized... it means silo-ized (locked into partisan rabbit holes) and dumbed-down (incapable of comprehending concepts that require more than a few sentences to explain).
Quality of information on HN is certainly far higher than on the other social media platform I used to frequent, Reddit, where even on the tech subreddits it was a dumpster fire more often than not, to the point where I eventually just deleted my account there. And Reddit's superior to Facebook and Twitter, based on everything I've seen escape from those walled trashpits into the larger internet.