That's a lot of protein, comparable to the amount that bodybuilders consume. Does fasting increase protein requirements?
That's a lot of protein, comparable to the amount that bodybuilders consume. Does fasting increase protein requirements?
"Low Carb" for 2200 Cals a day : Carbs:138g Protein:248g Fat:73g
Via: https://musclewiki.com/Macro_calculator
I think most of the modern world is actually not getting enough protein.
Every single person I talk to when I help coach them on macros we find out they are not getting near enough protein. (Myself Included)
[1] https://healthyeating.sfgate.com/taking-200-grams-protein-sa...
He convinced me that I needed more protein than ever before. This guys was massive, and had success locally at competitions. So I took his advice and started to consume on average 350 grams of protein, he wanted 400 but I just couldn't do it.
I'm honestly not sure if it made a difference but I was at my most biggest, and strongest when I trained with him.
There's new discussion these days that western diets are woefully under consuming protein. Based on my own anecdotal evidence this year, I would certainly agree.
I've always wondered - do the 0.8 / 1.6 grams of protein per kg apply equally across someone's whole weight? If someone has a lot of body fat compared to lean mass (bones / muscle etc), would the protein requirement per kg go down accordingly?
In other words, does having more fat tissue increase protein requirements, or should we instead think of protein requirements only for lean body mass?
I can't imagine a mechanism for fat to increase the need for more protein beyond needing more muscle to carry around the extra weight but that's already reflected in LBM.
For reference a 27.5 BMI is 5’9” at 186lbs. I can attest that when I’m well muscled, nobody thinks I’m fat at 186, but when I’m not yolked, I look like a tad doughy.
The average adult male in the US has a BMI of 26.6 btw…
The average adult male is in terrible shape.
FWIW, people who exercise regularly should combine waist to height ratio (WHtR) with BMI. If you're BMI is high, but your WHtR is <0.5, then you're good. Otherwise, you're at risks for heart disease and stroke, even if you "look" healthy.
My understanding is no, the body conserves protein during fasting conditions.