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There’s no question it would be better if it were true but how sure can we be that it’s not just the same food with different labels?

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Because the FDA exists?? Because that would be fraud to claim otherwise, and fruit/veg sources are easily traceable back to their source, particularly at quantity?

The FDA does not regulate the use of the term “organic” on food labels.

Further, if something isn’t 100% organic how do you know which part isn’t?

USDA regulates that, at least for products with its seal.

https://www.ams.usda.gov/rules-regulations/organic/organic-s...

Thank you for the correction

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