It feels like a desperate attempt of the meat industry to delay the inevitable, not too different from cigarette and oil industry tactics we've all seen in the past. They also had a plethora of experts to convince the public it's a good thing to smokwe. Food industry is powerful and it will go down kicking, that's for sure.
> When the documentary Cowspiracy came out and said 51 per cent of emissions are from livestock, I knew that was not true. I knew that the official global number was 14.5 per cent, according to the Food and Agriculture Organisation of the United Nations. And even that is an exaggerated number.
If you want to learn more, and why the contribution of meat production may be even higher than 51%, see the following paper: https://climatehealers.org/the-science/animal-agriculture-po...
One thing from the article I can agree with. Don't eat highly processed food. Not all vegan diets are healthy diets.
If you want to stay healthy, eat whole plant-based foods, minimum fat. Whenever someone has health problem, doctors will recommend plant based diet - like with cancer, diabetes, cardiovascular illnesses, gallblader & pancreas, kidney, endometriosis ... it's easily verifiable.
In fact, 15 top killer diseases are preventable with plant-based diets. https://www.youtube.com/watch?v=lXXXygDRyBU
If I had more time, I would have written a better comment. Sorry.