> Computational Fluid Dynamics (CFD) simulations revealed the formation, evolution and dissipation of shock wave patterns during the first millisecond following champagne cork popping.
Probably not many, maybe even none.
Probably not many, maybe even none.
They also said they used transparent champagne bottles... Did they use Cristal for this? Now I really want to know what happened to the champagne! Although Cristal at 30 C may not be ideal to drink...
And what was their budget?