Walmart Anticipates a Store Manager Shortage Despite $200k-a-Year Pay
wsj.com
wsj.com
Also, this is rather a mind bender of a paragraph:
> Around 75% of Walmart managers started out as hourly workers at the company. Walmart aims to protect that pipeline by attracting more college graduates and outside hires and then fast-tracking them into managerial roles, said Ms. Jordan, who is also building new internal training programs.
So most of your previous managers are internal hires, but in the future you're going to go with recent grads and outside hires instead..?
Also, the title's $200K only appears in the body as: "often pays more than $200,000 a year." Often? Want to qualify that a little? Hard to read this article as anything more than a Walmart ad with little substance. There's no real store manager shortage, since they just had enough applications for this program to replace all of their current store managers per the article itself.
It was 20 years after leaving McDonald's before I'm no longer sure I wouldn't have made more working at McDonald's than as a programmer. The job path all the way up was known to me. Even now I'm not sure - it depends on if I was willing keep competing for the more and more rare positions above store manager, and how I did compared to the others. I'm glad I didn't go that way - for me it the money isn't worth it.
So it takes a college degree to be an hourly worker at Walmart now?
Aside from the problem of induction, why would this be a fallacy? (I'm assuming you meant to implicitly apply the 'each year' modifier to both or neither, because otherwise it would be such a boring and obvious fallacy that I'm pretty sure that's not what you meant.)
Edit: Or is the point that 20% of floor workers in total do become managers, but that's precisely (or very strongly correlatedly) the subset containing those who have degrees? If so, that makes a lot more sense. I don't really think it's fair to describe as a fallacy, though - it's a function of the philosophy of probability, which doesn't describe the world but our knowledge of it. You could make an analogous statement about roulette wheels, with perfect knowledge of their physics.
It is always the same story with restaurant/hotel/airline/retail/hospital work. Complaints about struggling to hire while paying peanuts relative to the shit quality of life of those jobs.
Especially for any “manager” or “supervisor” level position, which is just code for “you are the person responsible for filling in when someone calls out”. And someone will call out because the pay for the subordinates will always be insufficient to attract reliable, quality line level workers.
That sounds absolutely bleak. Basically creates a strong incentive for HQ to run things hyper lean and rely on this as a backstop routinely
>Basically creates a strong incentive for HQ to run things hyper lean and rely on this as a backstop routinely
This is EXACTLY how it works. I got paid ~35% more than anyone "below" me. I wound up learning to do jobs when we were slammed and that person didn't show up. For 6 months we were low two dishwashers, so I'd do all my manager stuff then stay till 3 cleaning dishes.
You used to pick up a lot of extra part timers - people who would only schedule 15-20 hours a week so that you could have extra capacity for sick days, vacations, etc. But people generally only want full time work these days so that makes it even leaner than it was.
That is absolutely what happens. In my youth I worked at a corporate franchise with such a structure. The manager was paid a salary, which was barely higher than the salary of the front line workers, but was responsible for covering all shifts that were not otherwise covered. To make matters much worse, corporate brass decreed that he was not allowed to pay overtime or schedule workers to work enough hours to be considered "full-time". This left the manager scrambling with no choice but to seek a drove of low-wage, part-time workers that were difficult to find, hard to retain, and prone to calling in sick and/or quitting suddenly. The end result was the manager routinely working 60+ hours a week (which sometimes actually drove his average hourly wage below that of the part-time workers), never knowing when he would have to race into work for an unknown period of time. At several points they asked me to become a manager and I flatly refused.
AFAIK they've never had any issues with having enough people in their org either on the retail or corporate side who want to be in leadership roles.
At the time I was a college dropout with a pretty bad attitude but I needed a job and I wasnt afraid to work long boring hours and so I got a job stocking shelves at a walmart near my parents house. It was a mind numbing job but it actually paid ok at the time (12$ hour, I was in orlando, this was 2008ish).
After simply showing up on time and doing my job properly for just a few months I was told that if I wanted I could take on more responsibilities. I met with our store manager who showed me stats about how walmart really likes to promote from within and that if I stuck with it I could get to be an assistant manager in a store in just a few years. The store manager telling me this had a GED and had worked at walmart for 15 years. He told me his salary was "close to 200k." I couldn't believe it.
In my few years working at that store I saw several people get promoted from shelf stocker to department supervisor to assistant manager. One of those people is a store manager at a store in Georgia now. I left my job at walmart with a pretty evolved opinion of the place. For a long time I told people who were directionless and worried about what their future would look like to seriously consider working at walmart and to make it clear to their bosses they wanted to move up.
There were other benefits back then that were pretty solid. I worked with a couple of women who got a lot of their tuition reimbursed. Both of whom are nurses now. I really did feel like if you could put up with some of the BS you get working at walmart you could actually get something good out of the experience for yourself.
Anyway this was a long rambley way of saying that at least in 2008-2010 when I worked at walmart they really valued promoting from within.
Oh final note: there were lots of programs like the tuition reimbursement one tha I was told about when I was hired but assumed there was some catch or some way that it wouldn't work out. The HR manager at my store told me once that some of these things just required you do sign up and that she was shocked how low the participation rates were.
Participation might have increased but I wonder if completion rates decreased.
If you can't pay $365 a year for college, even on Walmart wages, might not actually be that driven to complete courses/degree.
I agree that if you can't be bothered to figure out how to contribute the $1 a day, then you're probably not all that driven.
Apparently it had a significant difference.
I don't event live in the US, but I see it as a smart move
Some people _can_ pay that much money and blow off the whole thing.
The notion that disposable income is a useful metric to measure one's "drive" is one of the most managerial, tone-deaf, over-privileged, peak-hacker-news comments I have ever seen.
Please reconsider your position on this. Or at least, please - don't become a manager.
Moreso, EBT eligibility is usually determined by household size. So I guess it's Wal-Mart's fault for not paying people based on how many children they have?
Walmart employees, making minimum wage or close to, are expected to be a cohort from the bottom quintile before accounting for partner income.
WOW. That number is mind boggling.
That name surprised me, I forgot she left Adobe years ago.
I have no idea how these people keep getting compensated so well for a job that is barely technically demanding.