2) Make an appeal to some emotion to politically limit their harvest (acceptability).
3) Expand this program to the next least popular animal (behavior), repeat, etc.
4) Congrats, you’ve changed public opinion on what animal to eat (behavior) is moral and ethical. This is the formula of progressivism.
The process seems identical to majoritarianism.
1] https://medium.com/incerto/the-most-intolerant-wins-the-dict...
Right. And the Spartans weren't Greek but Spartan and spoke a different dialect of Greek, the Laconic dialect. And the Athenians weren't Greek but Athenian and spoke a different dialect of Greek, the Attic dialect. And so on.
But I wonder, which is the one true Greek language that all those dialects were dialects of? And who were the true Greeks who spoke it?
Or should I ask, is every bit of information in the article just as dodgy as the bit I quote above?
I agree that it's a reasonable extrapolation though :)
The only reason why we know it own pain exist is, well, because it hurts :)
(But once again, I think the theory that other people and animals also feel pain is reasonable and probably the truth)
The old practice of cooking crab and lobsters was to subject them to pain for a needlessly lengthy period of time which I think is what the statuses is meant to curb. On the other hand, pesticide use is probably painful, albeit necessary. Seems rather arbitrary not to consider insects sentient, because they exhibit the same things. Intelligence is necessary for suffering, however. We're not good at measuring this capacity for suffering, we just know that certain animals exhibit it and for that reason we (should) take care to avoid it. Are there different levels of it? I would intuit that a bee slaughtered by a wasp suffers, but is that a level of suffering that should matter to us?
No easy answer but in the end I understand playing it safe in broadstrokes fashion
I'm not so sure about this. To feel pain requires consciousness. Behavior is not consciousness. It often indicates it in animals like humans with complex nervous systems. But it's very unclear when we get to something with a few thousand neurons. They likely won't any of the neural correlates of consciousness that we do. If insects or crustaceans are conscious of anything, it's not the kind of consciousness we have.
First, it is a unconditional limb/muscle reaction that is hard-coded. It’s uncomfortable but doesn’t constitute “suffering”. Then there is a sensation: burning, broken, cold, etc that makes you do something in the range of acting to reduce the damage to screaming (message danger to others and maybe get help) and kicking erratically (to counteract a predator). It’s more close to “suffer”, but short episodes don’t really add up to long-term or intensive “anguish”. Some people have high pain tolerance, but it doesn’t mean they don’t feel it, they simply don’t change their state of minds so much. And then may come the understanding that you’re going to unfair die or become disabled for life, and these feelings and thoughts may be comparable to a situation of no physical pain at all, e.g. if you end up with an unfair life sentence. So basically my idea is that dying in pain is just a very negative sum of these negative components, but consciousness is not the key. It only helps to see your fate, whatever it is.
Which parts of “pain” we are trying to reduce by these laws is unclear.
Cattle and sheep are usually treated well because cortisol reduces weight gain. Pigs not so much...
[0] https://atlas.cid.harvard.edu/explore?country=81&product=und...
According to NOAA, in regards to US totals[1]:
"Overall, the highest value U.S. commercial species were salmon ($688 million), crabs ($610 million), lobsters ($594 million), shrimp ($531 million), scallops ($512 million), and Alaska pollock ($413 million)."
[1]https://www.noaa.gov/media-release/american-seafood-industry...