The secretive, semi-illicit world of WhatsApp mango importing
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You can see the countries that dominate imports here (screenshots because USDA site is slow): https://imgur.com/a/Xkum5Kh
original USDA source: https://data.ers.usda.gov/reports.aspx?programArea=fruit&top...
Worth noting, the National Mango Board, which operates under the USDA Agricultural Marketing Service oversight, lists it's roster here - https://www.mango.org/about-the-nmb/meet-the-nmb/meet-the-bo...
Going down the list, the country/region affiliations of the board members are mostly obvious and leaning in favor of Latin America. These appointments are until 2023 and have no representation for the largest mango producers - India, China, Thailand, Indonesia, Pakistan, etc. - also the countries most people agree produce the best mangos in the world.
Taken as a whole, my interpretation is there's a strong lobby by Latin American and US producers keeping the USDA from supporting mango imports from non Latin American countries. In the end, competition drives quality - and until the Latin American and US producers have a need to compete, we will keep getting lower quality and fibrous mangos in the US.
I’m sure if someone is willing to go through that much effort to get some mangoes from Pakistan, they must be good. I’ll have to try some one day.
Point being I'm not sure there is a way to cast a general attitude for mangos, let alone from a certain region. Its almost certainly the specific cultivars rather than the region that you don't care for.
i can't understand a mango that you can slice
its gotta be soft like a marshmellow
is there some black market for produce from countries that don't lobby my poverty-stricken representatives?
It was pretty cool experience.
One of the thing, which was really nice about that guy was if mangoes would get spoil during the travel, he wouldn't charge you money.
I remember someone told me once that importing alphonso mango was banned in netherlands because of invasive fruit flies that could come with it.
In my town, in the US, WhatsApp also plays a large role in civic life, commerce, rumors, etc., for better or for worse. It does feel like the medium is the message, but all the alternatives seek to more or less replicate the medium.
There is something to be said about WhatsApp being so integral to this story, but if you read the article, that's not really the story.
Anywho, we have pretty good mangoes here either way.
WhatsApp just had more time to get entrenched, I think.
Where I live my most recent experiences interacting with businesses after a short phone call is switching to WhatsApp. "Do you have WhatsApp in this number?".
I'm not surprised that mangos can be ordered via WhatsApp. Like a friend of mine works in a purchasing department in company, and the last two cars the company bought were negotiated via WhatsApp.
[1]https://www.dawn.com/news/1457496
[2]https://www.vice.com/en/article/k783gy/worlds-most-expensive...
People from Pakistan use this word themselves: https://news.ycombinator.com/item?id=28167429
[edit] apparently someone else in this thread has bought from the same sketchy Dutch mango dealer, this is hilarious.
Also for the record, the best mangoes are categorically Alphonso.
But it goes without saying - the varieties from mango season beat the supermarket fare by astronomic margins.
They are quite delicate and my understanding is that almost all the exports from there end up in Japan. I've certainly never been able to find them on either coast of the US. They've somewhat spoiled me for mangoes now as everything you can get here is rather insipid by contrast.
[0] https://www.dw.com/en/japan-fascination-with-fruits/a-576983... [1] https://www.buzzfeed.com/kevintang/inside-japans-most-insane...
It sounds like a rare variety to find though. Is this the case?
Compared to the Langda, Haapus, Dashehri, Banganapalli, and countless other stellar varieties, PK has nothing to show.
like we are in the same god damn region, mango is native to us too, we have the same cultivars as you, do you sincerely think we don't have Langras and Dusehris and what not?
[1] http://thewesternroutes.blogspot.com/2015/03/mango-picking-t...
How do they compare with different Asimina triloba cultivars? Or just too different to even compare?
The is a variety of mango called Sugar Baby(Direct translation), a whole different type of mango. You bite into it and suck the flesh out, and there is no cutting.
End of season Banganapalli is also fantastic. The ones, in the beginning, have a sulfuric tinge to them sometimes.
I think the west misses out a lot on mangoes. The same thing with bananas, the west has the most boring type of banana. Unfortunately, even in India, the more exotic varieties of bananas are dying out.
The fact that it happens predominantly, almost to the exclusion of other nations, with India doesn't escape anyone's notice. Three times in this thread alone, by my count.
0: based on similar comments in the past
India does not have good industrial waste disposal so a lot of toxic stuff ends up in the food supply from vegetables and fruits and other produce.
Infact there was a recent study in India which provided evidence for this claim
People can shill as much as for their country as possible but please do not put others life in jeopardy to make a quick buck and fame for your country.
Also i am a farmer in india
Part of the problem is that India doesn't have too many things to brag about - so we're super sensitive about culture, food, umm fruits etc. The right wing tends to be especially loud on these matters.
I'm not particularly educated or opinionated on the topic. With that said, why is it not possible one is simply funding criminals with monetary intent in an operation like this - does the Taliban have a strangehold on criminality throughout Pakistan?
Folks who are reading this comment, RSS is not a terrorist organization.
Canada has a bunch of rules for when food imports are no longer personal, but it’s clearly protectionism. I can go through hundreds of pounds of potatoes over a winter.
https://georgetownvoice.com/2006/03/16/more-nukes-for-indian...
“Grown in Pakistan”
[citation needed] I’ll argue South Indian grown mangoes are the tastiest (also I’m South Indian). Given the fruit likely originated there (along with its name).
;p
might be the patriot in me, or maybe i've had access to more mangoes (both in quantity and variety), but mangoes here just taste ....orgasmic
and we don't even get the good stuff, that's exported
Turns out if it's a city of millions you need an industrial scale agriculture and logistics. So yes, the fruits/vegetables are picked green and are tasteless.
To get something more tasteful I have to escape to a much smaller place.
But I agree, when I buy fruit, I usually have to let it sit for a while before it is good to eat.
Some times it looks very silly how one country is burdened to the neck with sanitary restrictions, while its neighbour not so far away can be having none of that.
USDA inspection requires the US side to place agents in the country of export to do the inspection. The US, while making it legal, never did place enough agents. My guess is this was done via lobbyists for the Latin American exporters.
Also, I should point out that before covid I was able to find boxes of Alphonso mangos at some of the local Indian grocers, albeit very expensive ($70-$80).
Agricultural exports are very dangerous if not handled carefully.
Sanitary restrictions are up there against one type of fruit pests, but Malaysia, being an ex-British colony, has it much easier.
For example, I'm German. Up to September 2020, we exported lots of pig parts across the world... then we got hit by a single case of an infected wild pig, and since then we can't export much outside the EU any more.
The world sure has changed.
Yes, this is a comment about what I call the New-Yorker tired long-form style of writing. Hype, hyperbole, weird mix of personal anecdotes, facts and always with a heavy syrup of cold-war-era like of under-cover midnight-meeting, world-weary, globe-trotting investigation.
Your comment is similarly rich in adjectives, but lacking in all other regards.
Edit: another comment mentioned it’s all legal and the title is bad. But I made it half through the very long article and it mentions illegals instances and only rare legal instance so far although I was skimming. I am still mad.
Inadvertently or not, illegal imports can bring in invasive species, like the Asian carp or even less interesting things like fruit molds that threaten native species and often spread like crazy. There's a reason why imports are regulated.
And, it's potentially a felony under the Lacey Act. That's why it's secretive. This isn't sneaking out at night after your parents grounded you.. this potentially damages entire ecosystems.
Semi-Illicit here is meant as "feels illicit", not that they are. They are fully certified imports and a great part of the article describes the logistics.