When I was in Amsterdam just before Covid I went to the Heineken factory and they gave us samples of their Heineken 0.0 which is brewed entirely without alcohol rather than the usual “non-alcoholic” beer approach of brewing it and then removing the alcohol. It was surprisingly good! Unless you do a side by side comparison of the regular and the 0.0 I doubt you’d ever know.

Tangentially related, I wish I could remember the name of the Dutch tech company that created the “experience” (and have done several others throughout Europe & the US) because they’re really cool and did a great job.