Pasta is an amazing invention. It's functionally similar to hard tack except it can be prepared to an edible state very quickly with merely boiling water and also tastes much better.
Also without fortifying the flour pasta is calories without nutrients. It's useful as a suplement, but dangerous to live on it long term.
I don't actually know if you can or not, I was just wondering.
http://en.wikipedia.org/wiki/Whole_wheat_flour
Grind whole wheat into flour with a coffee grinder: http://www.associatedcontent.com/article/1593906/make_lowcar... (you can also buy an expensive hand-crank version)
Whole Wheat Pasta recipe: http://www.sugarlaws.com/whole-wheat-pasta