I'm curious how many animals are slaughtered strictly to feed people's desire to feed carnivorous pets. And if "extra" animals are raised, what is the climate cost?
Probably almost none given that selling them for human feed is going to always be a better option unless it is valueless for human feed (e.g. cull cattle, old heifers, etc., which aren't appealing in the market outside of low-end microwave meals)