I once bought Limburger cheese as a joke. I was shocked to find that the flavor was delicious and it got totally eaten up at the party I brought it to, after people dared one another to try it and being similarly surprised at the deliciousness.
https://www.seriouseats.com/2014/06/cheese-101-washed-rind.h...
Most washed rind cheeses share fundamental characteristics that resemble Limburger (to me, old barn), in case you're interested in trying others.
The Limburger without the rind is a light weight.