It doesn't have to be food trucks exactly, that's just an industry that people like in a business that's relatively simple and imo has low systemic risk.
It doesn't have to be food trucks exactly, that's just an industry that people like in a business that's relatively simple and imo has low systemic risk.
How do you prevent over-crowding of a location, and flow-on effect of crowds from said truck?
How do you make sure the waste products are sanely disposed?
And a million other concerns from third parties unrelated to the business, but is affected by its existence?
Those that don't will expect a steep discount.
Meanwhile those people who take the risk and it doesn't work out will still have bills and rent to pay.
I'm definitely open to discussions about how to help people incapable of raising a couple hundred bucks and lacking the skills to cook a hot dog. I'm not claiming to attempt to solve every problem.