A carnivore diet that avoids plant-based foods altogether is ideal for human health and is almost impossible to remain obese on.
For faster or more thorough weight loss cut out dairy as well. Find more information at https://MeatRx.com/
A carnivore diet that avoids plant-based foods altogether is ideal for human health and is almost impossible to remain obese on.
For faster or more thorough weight loss cut out dairy as well. Find more information at https://MeatRx.com/
Whole grains, fruits, vegetables (and sure meat too) are time and time again show to be healthy components of the human diet. Just cutting out the sugar, white flour, and trans fats will take you a long ways.
And I'm not sure why you think whole grains have "time and time again" been shown to be healthy components of the human diet. In fact, we have known for hundreds of years that grain-based human societies have suffered shorter stature, more disease, and more dental cavities than hunter-gatherer societies.
The ancient Egyptians, for instance, had lots of heart disease, as we can detect from their mummies, and they had an agricultural civilization based on grains grown in the Nile delta.
https://www.discovermagazine.com/health/surprise-ancient-inu...
And the Masai, another population eating an animal-heavy diet.
https://academic.oup.com/aje/article-abstract/95/1/26/167903
All the examples of exceptionally long-lived populations we have (the so-called blue zones) have a plant heavy (but not vegan/vegetarian) diet.
It is noteworthy that India has a massive problem with diabetes and also has the lowest life expectancy in the world.
India is 145th out of 201 nations measured [1]. Not great, but it's not the lowest as claimed.
[1] https://en.wikipedia.org/wiki/List_of_countries_by_life_expe...
> MeatRx.com
Those are some bold claims. Curious if there's any actual science supporting not eating plants.
In fact, entire human societies have survived for generations on entirely animal-based diets but a human being cannot even survive on a diet devoid of animal-based foods (vegans have to supplement or else they die).
There is a list of books here: https://meatrx.com/resources/books/
I personally find the writing and lectures of Nina Teicholz to be especially compelling.
Not all of the resources I pointed you to are about ketogenic diets, though -- some are about carnivore diets. For instance, there are the books of Vilhjalmur Stefansson who lived for years on a meat-only diet and was monitored at Harvard while on this diet.
Nina Teicholz also provides a phenomenal tour of the literature and demonstrates that a lot of the science does in fact support a carnivore diet. You should look up some of her phenomenal lectures on YouTube, or read her book The Big Fat Surprise: https://www.amazon.com/Big-Fat-Surprise-Butter-Healthy/dp/14...
If you would like to contribute to getting more research done on the carnivore diet, then you can donate here: https://www.gofundme.com/f/carnivore-research
I'm also not really sure why I would donate money to a cause I do not believe in/that is not backed by science.
The problem with plant-based foods is that they contain fiber and a bunch of anti-nutrients but the ketogenic diet permits this. Once you cut out all plant-based food then you experience the wonders of an elimination diet -- because you have eliminated anything in your food that you might have a mild allergy or reaction to.
Things I noticed when I went carnivore were: improved skin, improved nasal breathing, cessation of heartburn, improved bowel movements, dramatically fewer bowel movements, weight loss and muscle growth, a complete cessation of farting/gas, more ear wax, less joint pain, less water weight (because no carbohydrates), more stable energy and mood, and probably a couple more things I've forgotten.
It is true that there are not a lot of studies that have been performed on the carnivore diet. But beware that human nutrition is almost impossibly difficult to do large randomized controlled trials on. This is simply an extraordinarily difficult area in which to get the science right, which is why the US dietary guidelines are such a bunch of crap and we've ended up with an obesity epidemic and chronic diseases such as diabetes and heart disease absolutely rampant.
There is one way in which you can perform elite nutrition science, however -- you can experiment on yourself. I urge you to try a carnivore diet for six weeks and just observe the results. Stick to steak, eggs, sardines, fish, bone broth, beef liver, and ground beef. Avoid dairy and don't drink any calories. This is an extraordinarily difficult diet for people to follow for some reason (because they are carb addicts) but it is nutritionally overflowing and you will see dramatic effects if you stick to it.
I am asking you to support this claim with science-based research, that explicitly studies the differences. The rest of your post is mostly just noise if that research isn't readily available.
I am more than aware of the troubles of doing legitimate scientific research at scale on diet. And yet, you yourself were able to provide scholarly articles on the benefits of a Ketogenic diet.
I have done both carnivore and generalized ketogenic diets in the past. I am also an extreme skeptic at fad diets like the Carnivore diet. I've yet to see a single piece of legitimate evidence to suggest that the Carnivore diet is anything more than a Joe Rogan-backed ketogenic diet.
> I have done both carnivore and generalized ketogenic diets in the past.
> What's the downside to eating nothing but eggs, sardines, and ground beef for six weeks?
Probably wasting six weeks of my life eating an unnecessary and suboptimal diet, for starters.
When you eat a steak almost the entire steak is absorbed into the body -- there is no indigestible fiber and other gunk that needs to be pooped out.
If you quit plants cold turkey and immediately switch over to a high-fat meat diet then you will have to prepare yourself for about a week of runny stool as your digestion adjusts. It's not a big deal and once you're in the clear it is smoother sailing than you knew was possible.
I get it, you're trying to sell individuals on a red meat fad, but as a national strategy it's senseless.