Ask HN: Who Is Baking?
I've been baking a lot while working from home. I posted a video today on how to make ciabatta during your pomodoro breaks. Check it out!
I think if I got the camera angle and lighting right, I could totally make an Instagram shot of it. Funny how there's always that ONE part that wants to stick out.
His approach really appeals to me, and to other hacker-y types that I've shared it with. He's tested a lot of the various steps that people recommend during baking, and documented which of them actually seem to make a difference.
I will make some banana bread today. I usually make it every two weeks.
my suggestions would be to focus a) on ingredients (make sure you get the right flour and butter, plays a huge role) and b) temperature. The colder it is the easier it will be to get a good result!
P.S: the website contains a lot of interesting recipes