Show HN: A directory of restaurants with links to buy gift cards to support them
givelocal.co
givelocal.co
Dunno if a chargeback would go through, since you technically received what you paid for.
Edit: It appears the site immediately posts any user submissions without any verification. I posted Toro, and it immediately went live on the site. They’re worth posting, because they’re sharing 50% of gift card proceeds with staff through the end of April: https://www.instagram.com/p/B9zIuPkB4U-/
If one genuinely interested in saving a restaurant should invest or better, donate.
A better approach would be to let the restaurant go under and have some way to pledge that you will support the new restaurant that opens when things return to normal.
There are a variety of reasons why letting the restaurant go under is really inefficient for everyone. The overhead of shutting down one business and starting another adds up to waste.
My guess is these business are just going to sit there empty and the cost of restarting should be low. If the restauranters have the money (provided by their loyal customers) they will probably go straight back into the same location where they were.
The other factor to consider is even once the restrictions are lifted it is likely that we will be in a deep recession/depression. I can’t see there being huge demand for eating out when everyone is broke.
In my aforementioned experience trying to entice restaurants to sell eGift cards online is a waste of time.
Good luck though.
I could mail her a check I suppose.
ACH transfer? (I assume I would have to ask her for her bank account info which might be a little awkward.)
Venmo? (I've tried to avoid it thus far.)
(Question comes from Norway, a small country with only a handful of banks which very early collaborated to get electronic payment options available - to the extent that debet card terminals are everywhere, even kids have cards - and I think the last time I saw a check was in 1992 or so, at which point my reaction was "wow, do these still exist?")
Checks are generally not used for small amounts, and where the Not Sufficient Fee (NSF) fees would be a problem. So usually not for restaurants, barbers, etc.
Banks until recently issued free "basic design" checks, but it looks like my national-level bank stopped doing that last year.
The advantages of checks over eletronic payments is that you don't need an always online network, and you can mail or give checks in advance of the payment date.
You buy a gift card for a timeslot, which helps the barbershop's cashflow now, but when you redeem it later, you're clobbering it's future income.
A barber can work overtime and open up more slots, but he might never catch up. Unless you have really short expiry dates or low redemption rates. In which case the gift cards become more like a donation, which under the current circumstances wouldn't be a bad thing.
This is most business though. You have unearned revenue which helps because you have accounts receivable and you're waiting on cash. It bridges the gap.
I agree partially on barber shops though because few have AR. Still, they get revenue upfront which can cover hard costs during this time.
(Adding an index to your database for city or however the queries are formed would probably also help).
Great to see people coming up with creative ways to support the restaurant community. These efforts should be critical to keep the business running and take out and delivery will keep back of house employees working. I'm still really concerned about front of house employees. What can be done for servers, bartenders, hosts?
I could be blind but I cannot see "Add Location"
I’d love for a feature “within 25 miles of {zipcode} so I can find some around me. (I’m in the suburbs where local doesn’t mean the same city)
Clicked “view all cities” Not down to type in the name of every city around me
Great feedback though! This is definitely something we pulled together quickly over the last few days.
I don't get that one because in my experience, writing straight HTML is simpler than writing JavaScript. The real problem seems to be that many people today seem to have learned frontend web development through fancy JavaScript frameworks and don't know any other way. Since learning the simpler way to do it is more work, they don't bother. That's just my impression, however, and I don't have any hard data. Another possibility is that people want to learn the latest sexy technology and React/Angular/whatever people use these days is that.
At least we may have static page generators which execute JS once on server side - for pages which don't really need interactivity (documents, not apps). There are a lot of them.
https://developer.mozilla.org/en-US/docs/Learn
This goes into JavaScript later as well but it seems to be the way I'd consider proper: only using JavaScript for things that can only be done in JavaScript.
So it's not just about "i don't know how". I just think it fits my mental model better.
In those many cases when the page just carries information - it's not, for example, application-in-page, where you can change parameters and see the results - it's a document. A document is simpler than an app, doesn't need full power of Turing complete engine, and because of that, allows easier tools to manipulate - extract data, render differently (like for users with disabilities), modify (e.g., combine with another data set).
Sure, documents can be considered apps - a simple version of apps. There are also reasons to explicitly maintain strictly lower complexity for something which is not a proper app. For those, webcomponents could be overkill. Just imagine webcomponents with which you never use at least some of their capabilities?
For most frontend devs that's going to mean something a little bit more exciting than a static site.
That doesn't mean you can't do better - and for some people "better" can be without JS, for many reasons, including convenience of end users. By now it's probably also an interesting challenge - create a good, but straightforward (i.e., "simple") no-JS page.
Source: I used to own a restaurant.
I did not know what to think, as I have never dealt with this before. Thank you for explaining it.
It can be useful to be remembered of places you like but haven’t been in a while as well.
This is not the time for feel-good charity and small scale philanthropy
Hug of death?