I realise that has icky connotations, and is anathema to some people, but we will need at least 50% more food over the coming decades, and we are already over-using the land (and especially the sea) by a lot.
Organics, permacultures, symbiotic planting, etc, are all good things, but not nearly enough to meet our future needs.
So we need to concentrate large parts of agriculture into a much smaller footprint.
Hydroponics, aquaponics, indoor fish farms (we really need to stop fishing wild fish at sea, except in the most artisanal line-caught manner), synthetic milk, juices, flours, even grains if possiible, protein from insects, engineered yeasts, etc, etc.
Ideally, we could actually make food much more nutritious, and delicious, by manufacturing most of it.
Good people can help keep it on that ideal course, not a more dystopian one of sickly 'protein pills'.
1) Tons of food is wasted every year http://www.theworldcounts.com/counters/world_food_consumptio... (40% of food in the US is wasted) https://www.nrdc.org/issues/food-waste
2) Population is expected to peak at 8.5B https://www.cnbc.com/id/101018722 (only a 10% increase above current levels)
3) Obesity is a major issue in many developed and developing countries, so we can clearly cut down on the amount of food people are eating.
> "An acre of empress trees can absorb 103 metric tons of carbon dioxide a year. Once the trees reach maturity, farmers harvest their wood for use in houses or musical instruments.[12]"
You can find photos of trees regrowing light fast after being chopped, and from an old root but this is not how you measure accurately growth in a tree. The tree enters in emergency mode and is using all the reserves in the root to restore the lost canopy ASAP. It will slow down considerably in the following years.
A country where Eucalypts are completely dominant is Australia. In the US California is full of them. Both Australia and California have uncontrollable fire problems.
There are plantations of eucalyptus trees in Brazil, either they don't know what introducing them will do to their country or they just don't care.
Before using eucalypts, consider what introducing a very invasive tree that transforms the countryside into something much more flammable than it originally was will do.
> either they don't know what introducing or ...
Is a monoculture. They don't care. Is hard to claim ignorance still in the age of Google.
Non-biodegrading bioplastic made with renewable eneegy could technically work for that role but more plastic waste isn't approved of for obvious reasons.
Beer.
https://www.abc.net.au/news/2020-01-15/growing-algae-to-brew...
(Wife is a forester)
I also don’t believe we know how to help nature. It’s too complex. I think most “ventures” just do more harm, possibly including reforestation (are we SURE big, dark forests are good?) I put more trust into “rewinding” projects that involve just leaving things alone, no matter how much it distresses humans to see dead/dying animals and weeds.
Help foster sustainable ag economy!
We could save a million+ acres of rainforest, grow to be a non profit of actual value and personally say goodbye to that "useless man" feeling and the waves of melancholy that go with it. Get in touch: infoatfenddotearth