I was really hyped up to like it, but found it only somewhat like meat. I was impressed with the texture inside. The outer crust reminded me of warm cardboard. To be fair, I might have burned it so I do want to try it again. Really keen to try an Impossible Burger (anyone know if there’s somewhere in Australia that serves them?).
My whole place smelled sickly sweet after cooking it as well. I’ve seen some people describing it as smelling like cat food, which I’d agree with.