On my local supermarket, to buy 4 peaches they come in a plastic container fully covered with plastic sheet, I'm not kidding.
On my local supermarket, to buy 4 peaches they come in a plastic container fully covered with plastic sheet, I'm not kidding.
> But research shows that a wrapped cucumber lasts more than three times as long as an unwrapped one. It will also lose just 1.5 per cent of its weight through evaporation after 14 days, compared with 3.5 per cent in just three days for an exposed cucumber. A longer life, Aldridge writes, means less frequent deliveries, with all their consequent energy costs, and, crucially, less waste. Globally, we throw out as much as 50 per cent of food, often when it perishes. It typically goes to landfill and gives off methane, a greenhouse gas.
https://www.independent.co.uk/life-style/food-and-drink/feat...
Maybe we should be rethinking our entire food infrastructure and concentrate on delivering food to local markets, not markets 1000s of miles away.
I know the inevitable kneejerk response that this will trigger: "people in the UK should not eat tomatoes". I don't think it is realistic to start insisting that people stop eating fruit and vegetables that have been a cheap and plentiful part of everyday life for the past couple of generations.
Perhaps it makes sense to do so (indeed perhaps we need to do so), but good luck trying to get people to agree to only eating what they can grow in their immediate 5-10 mile radius without artificial heating/cooling/lighting/watering/ventilation/fertiliser/etc (and only in season too!). I suspect it will just be too big an ask for huge swathes of the population to give up staple foods that our societies have been based on for several generations while container ships each generating the same amount of pollution as 50,000,000 cars (1) are still shipping in cheap rat from china
We don't need to go back to the stone age - instead I think we need to tackle the big polluters (eg. Container ships, home heating in the UK, diesel in cities, coal etc etc)
1 - https://inews.co.uk/news/long-reads/cargo-container-shipping...
At least, people bring their own shopping bags, because plastic ones at the checkout are not free, a good thing. There many other more or less useless products, like soap/shampoo plastic bottles, a soap bar does the job so well, for everything
Recycling comes with a cost: energy, pollution, transports
Japan is not a producer of fruits. They come from far away. This means they have to transport it economically, that means they are transported by sea.
That means bananas are green when collected and sent to Japan, because transporting it by sea takes a long time.
Bananas naturally release CH4 that actually makes the fruit mature and spoils it. So they have to absorb it or diffuse during transport, then add it in Japan.
But if they add it in Japan, the fruit does not mature entirely, only the external side, so it is a good idea to add an artificial atmosphere of some kind.
I suspect it’s a social thing rather than a necessity.