Hacker News Reader

They taste wildly different. Just like not all fruits taste the same. Or all veggies. Or all meat.

My personal favourite is Chanterelle. Yellowfoot is pretty great too.

It's the only kosher mushroom.

Any way you can expand on this? What would make a mushroom non-kosher?

It has lowest change of having worms inside which are not kosher. Most other mushrooms needs checking if it's not worm-eaten.