Absolutely. All food is made up of component chemicals. Still, I think people need to be more aware of the food they are eating.
Have you ever had a look at the ingredients in non-dairy creamer: http://foodconstrued.com/2011/01/cream-in-my-coffee/
Have you ever had a look at the ingredients in non-dairy creamer: http://foodconstrued.com/2011/01/cream-in-my-coffee/
A much better word would be "artificial" or "synthetic" additive IMHO.