Crisco still has trans fats/partially hydrogenated oils, just less than .5g per serving, letting them round down to 0g.
https://www.npr.org/sections/thesalt/2012/01/09/144918710/th...
We don't use it much, but it seems to work about the same.
https://www.npr.org/sections/thesalt/2012/01/09/144918710/th...
We don't use it much, but it seems to work about the same.
Somebody should do this. Make little packets like the ones for butter.