It is the case in India too with a bunch of food-delivery startups that have mushroomed in the last few years. Lot of discounts, cash-backs and what not. This will not last long but a great time for consumers, for now.
Is my guess.
And, sure, a lot of relatively nit-picky things go into health department restaurant scoring but that seems better than the alternative.
yes food safety is a nice thing to have but overly cautious food safety is not.