Opium or Cucumber? Debunking a Myth About Sumerian Drugs
resobscura.blogspot.com
resobscura.blogspot.com
I've chosen to rather than try to convert the Sumerian/Babylonian names of ingredients into assumed parallels leave them all in their native language. Identifying ancient ingredients is really hard (for many of the reasons given in the blog post). Most all, how can we sure than any of the descriptive adjectives (especially sensory observations) have modern equivalents that we can relate to. We know for instance that color words can differ quite a bit between languages, and that's thanks to living speakers who can show us what they mean by a certain word. How do we do that for long dead languages? For instance try explaining the scent of cedar wood without using the word cedar... and imagine all the culturally specific adjectives you'd have to use to approximate the smell.
To be sure, it's not a hopeless task. Some ancient names can be identify with modern parallels, but on the whole it's a very fraught task.
I find it very hard to find material in that space, between the pop-culture "Check out These 10 Things The Ancient Sumerians Did!" (too vacuous) and expert journal articles (too deep, not enough context). In some areas Wikipedia rabbit-hole-trips serve well, but not always.
I just published an article in an open-access book on digital methods in my field which is available here: http://booksandjournals.brillonline.com/content/books/b97890...
I modern reading of the signs that make up the word they're talking about "irrû" in Akkadian, are: ḪUL₂.GIL₂, but the context of its use suggests a bitter cucumber like plant (also a tangled plant, because "irrū" means intestines).
As to the name "joy plant" if you were to read the signs as ḪUL₁!.GIL₁! (notice the 1's) then that would be correct, but instead they are the second versions of each sign, and cannot be read as "joy" or "plant".
Do we even know what primitive Sumerian cucumber sandwiches looked like?
Poppy heads didn't need breeder changes beyond potency and size! Seeds there for the grabbing in a handy pocket size container and sap a-plenty.
>Honestly, I'm not seeing it.
I hate to see this stuff in a debunking article since it indicates that the author is not doing a very good job at trying to understand the claims. The "small cucumber" could easily refer to the cucumber around the time of polination, when it does look at least vaguely similar even today (and as ggm mentioned, it might have looked different then). See the second image on this page (and remember that the flowers will dry at some point):
http://blog.explosiveblooms.com/2013/07/lemon-cucumbers-are-...
Some of the arguments sound reasonable but I wouldn't put too much trust in this author.