American Fast Food Took Over Kuwait and Made Its People Obese [video]
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It's good they're expensive though; most folks can't afford to eat there once or twice a month.
But the per capita income has been increasing steadily, and there's no sign of this high-class association of fast food chains slowing down. So very soon, you'll have a huge swath of population feeding themselves fast food, and an obesity crisis looms over Indian cities.
How's it in China btw?
It's very common for middle class to follow upper and upper-middle class habits once they have the means. And if it's habit forming, like fast food, it's very hard to get rid of it.
Combine that with massive marketing using American dollars, and you've got a huge problem that's hard to get rid of without government intervention.
Editing to be more substantive: America's food culture is really terrible. We take 'celebration' foods from other cultures and then eat them like it's normal food. For one example, tamales used to be a Sunday or Christmas only thing, but now you get tamales any time you like.
Also, corporations are there to make a profit, so if they can sell you a nothing burger, they will. It's really easy to make high calorie, high flavor foods, and it's also really easy to sell that food.
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As an aside, I've been going to physical therapy for my ankle, and a lady from Scotland was next to me one day - she said she gained 15 pounds in a couple months after moving to Texas from Scotland - and not from fast food.
I'm from the U.K. originally and I regard US portions as typically about 3 or 4 meals.
Further, I've just managed to drop my weight from 188 to 168 lbs just by regarding this as a hard rule, and just generally eating a bit less than I need.
I do love the flavors and variety available in Texas - we seem to pull from a wide variety of cultures, at least in the big cities.
Flip-side, is that I can put more effort into having good food. I eat enough bread that I like to bake a loaf every week, and having fresh home-made wholewheat bread available is pretty nice.
I do enjoy 1/2 a banh mi, for lunch, a couple times a week, but otherwise I've had to pretty much stop eating Thai curry, as it's just too many calories, esp. when you consider a regular lunch special of soup and (small) dessert in addition.
-- Roger Waters | Amused To Death | It's A Miracle | 1992
Bad (video) title.
Don't speak for everyone. There are significant parts of the country where it is legitimately a hassle to put together a healthy meal. You're fighting situations like:
* Inner-city and poor-neighbourhood grocers are well known for having lesser quality goods and higher prices.
* That's assuming you can even get to one. The nearest full grocer might be several miles away, and the local transit system may not be optimized to get you to and from there. The only "food" store within reach may be basically a glorified kwik-e-mart that doesn't stock much, if any, fresh food.
* Small apartments with limited kitchen and storage facilities
If I wanted to make a healthy meal in that situation, I'm looking at having to spend quite a while getting to and from the store, paying more than someone in the suburbs would for the same items, buying something I can keep in my tiny fridge until I'm ready to cook it, selecting a recipe which can be made in the small hot-plate with my limited pots and pans...
or I can just throw it in, walk to the fast food two doors down and buy an unhealthy dollar-menu burger/burrito/etc.