Few years ago Hana Hou (inflight magazine of Hawaiian Air) had an article on Kimchi scene in Hawaii.

https://hanahou.com/14.5/deep-kim-chee

It covers a local Korean market where Kimchi is made and sold. And then the companies that sold Kimchi in Hawaii, until a recent consolidation and about half of kimchi sold is made by a company owned by a man named Mike Irish.