Maybe some system where rabbits could be certified as "imported fixed" and tagged as such? So only intact animals could be legally imported?
This makes me wonder: I saw no exemption in that article of owning rabbits for meat production, so does that mean that down under, there is no rabbit on any restaurant's menu?
I remember as a child in Australia eating a lot of rabbit. My father would hunt them and Mum's speciality was curried rabbit. I used to love it.
They really are vermin in Australia. Ever time I see a rabbit in Europe I have an almost visceral desire to kill it. Growing up in rural Australia I've seen first hamd the damage they can do if left unchecked.
Rabbits are a huge problem in regards to protecting the native marsupials.
Australia's attitude towards rabbits is completely different than areas where they're native because they are such pests.