A big, successful trial of probiotics
theatlantic.com
theatlantic.com
"The special mixture included a probiotic called Lactobacillus plantarum ATCC-202195 combined with fructo-oligosaccharide (FOS), an oral synbiotic preparation developed by Dr. Panigrahi." (from https://medicalxpress.com/news/2017-08-probiotics-sepsis-inf...)
Decrease in other infections (respiratory and nasal) is particularly interesting to see.
Now I want a HN MD to weigh in.
Spasiba Russia.
[2] As far as how the study applies to most of Europe and the US where infant mortality is 10x less, hard to say. The number of infants needed to treat to prevent a single infection was 27 which is low assuming these drugs are cheap and without side effects. Immediate side effects are unlikely given the low and comparable drop out rates among control and treatment groups. However, long-term effects are unknown given the timeframe of the study. Forming a recommendation for countries with more rigorous pasteurization/food preparation/etc, perhaps more access to care and well-child checkups, and much lower infant mortality in general isn't particularly easy here. I'm not up to date on other studies with probiotics. Again, not my specialty.
[1] The study quality looks sound and exclusions were reasonable, the control (placebo) and treatment groups matched up well in many ways and were sizable. There wasn't very much in the way of dropouts. The study looked at too small a population to determine differences in infant deaths, if there is one at all.
Sepsis among neonates is a major concern, even in the developed world. Babies new to the world have very weak immune systems, particularly with regard to antibody response which is initially almost entirely composed of waning amounts of transplacental IgA. This paper points out the the developing world has even higher rates of infant mortality from bacterial sepsis. So this is a big problem and impactful solutions have been tough to come by.
This is a large double-blind placebo controlled trial. They gave eligible babies 7 consecutive daily doses of either placebo or the study agent. Table 1 shows that both study groups are very similar, so we should not be too concerned with confounding variables. Table 2 shows the striking data re: sepsis death rates, with this "synbiotic" (probiotic bacteria + bacterial food) reducing death from sepsis by almost half(!). Table 3 looks at all causes of death and importantly, significant differences in other causes of death were not observed between the two groups--it wouldn't be all that helpful if this synbiotic group seemed to get some other serious problem as a side effect. It is a pretty straight-forward study and no major flaws in their methods or conclusions jump out at me.
While exciting overall, the authors point out some important points at the end. I think the most interesting is that they used this particular species of lactobacillus after studying babies in India about 20 years ago and finding differences in the rates of colonization with this and other probiotic species. In other words, they didn't just throw any sort of "good bacteria" at these babies--they had strong evidence to show that it actually colonized them and therefore could , in theory, have an effect on rates of sepsis. If they had used lactobacillus GG (one of the other species that they found had low rates of colonization), it would stand to reason that they wouldn't have gotten such an impressive effect or maybe none at all. Then the media would say, "probiotics don't save babies from sepsis." Basically I'm just applauding their careful selection of this bacterial species.
One final important note is that this result should not be generalized to other populations without future studies showing similar effects. The gut microbiome is influenced by geography and other environmental factors and interacts heavily with out immune systems, large parts of which vary by genetic background. To put it another way, just because this bacterial species works well in rural India does not mean it will work well in Peru or anywhere else.
Acidophilus generally produces D-lactic acid, while e.g. L casei shirota (Yakult) does not. It pays to take a hard look at the strains in a probiotic.
Are there any good resources on this?
Even if the research supporting the health benefits of a supplemental bacteria is sound, a single study always has a restricted scope.
It's saddening that 'probiotics' have found their way to products such as baby formula, while there is pretty much no regulation governing their sales and use (at least in Europe).
In a recent survey, 13% of practitioners admitted to having used sedatives or antibiotics as placebos:
https://www.sciencedaily.com/releases/2008/10/081023195216.h...
To me, antibiotics are an example of dangerous superstition rearing its nasty head right there smack in the middle an institution that prides itself as rational and superior.
I think pre-med and med school students should be required to take courses in chaos theory and ecology, as well as open minded primers on alternative and preventative medicines, not so much to advocate or practice them, but so they can have a better sense of medicine as an artform.
Given this, I wonder how applicable these results would be to neonates in the US.
That said, the other immune boosts are interesting here. And what would be doubly interesting is to figure out probiotics that prevent allergies.
We've known for years that a child who is exposed to real illnesses in a dirty environment may die from that, but won't generally go on to develop asthma. In the developed world we have a lot of health problems coming from the immune system looking so hard for threats that it starts attacking your own body.
There is very, very good reason to believe that the right probiotics would solve this problem. However discovering what those probiotics are is not so simple...
I don't know why they are so surprised. Given that some sources say the gut constitutes up to 70 percent of the immune system, it should be fairly obvious that improving gut health will have such effects.
Furthermore, you can infer a fairly direct relationship between gut health and lung health based on what happens in the body at altitude: You start urinating more to compensate for the thin air reducing your ability to exhale wastes. The body starts clearing them out of the blood by shunting them to the kidneys.
This kind of builds on meta-analyses showing that probiotic use cuts rates of antibiotic-associated C. difficile infection.
Young children have very unstable microflora systems, so the results make sense from that perspective also.
"Similar results have been found in adults; those consuming L. reuteri daily end up falling ill 50% less often, as measured by their decrease use of sick leave."
It's near impossible to know you're getting the good stuff so to speak.
1. http://www.ctl.cornell.edu/events/celebration15/posters/Wate...
Last time I tried a strain from the clostridia family (butyricum) I had an adverse reaction, so I might not be able to use this. But, everybody's different.
Thanks for the details on strains though. :)
By "luck" I mean I haven't got the common cold in over 2 years since I started taking them. I'm sure there are other variables I'm not taking into account, e.g., exercise and healthy eating, my age (35), etc. but they're inexpensive and I don't see any reason not to take them.
EDIT: here are the strains that this brand includes (notably Lactobacillus plantarum, as mentioned in the study):
Lactobacillus acidophilus DDS-1, Bifidobacterium lactis, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus, Lactobacillus brevis, Bifidobacterium longum, Lactobacillus salivarius, streptococcus thermophilus, and Bifidobacterium bifidum
https://www.gardenoflife.com/content/product/dr-formulated-p...
Streptococcus thermophilus
Bifidobacterium breve
Bifidobacterium longum
Bifidobacterium infantis
Lactobacillus acidophilus
Lactobacillus plantarum
Lactobacillus paracasei
Lactobacillus delbrueckii subsp. bulgaricusSee also: http://www.bbc.co.uk/news/health-38800977
Water kefir is also available :)
I don't see anything in the article about Lactobacillus plantarum, and there's quite a few strains of Lactobacillus out there.
https://www.amazon.com/BIOAMICUS-COMPLETE-Toddler-Probiotic-...
Probiotics are in general a bit iffy in terms of knowing what you are getting. Also makes a huge difference what kind of heat history it has seen in terms of actual live cell counts (i.e. Sitting in warehouse or hot UPS truck, etc)